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SWEETLY TRADITIONAL BLUE VELVET CUPCAKES
USDA FoodData Central · Branded · FDC ID 509213 · serving: 71 g (71 g)
Product details
- Brand owner
- LA BREE'S BAKERY
- Category
- Cakes, Cupcakes, Snack Cakes
- Label serving
- 71 g
- UPC / GTIN
- 074555049159
Ingredients
CAKE [SUGAR, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, BLUEBERRY ICING FRUIT (CORN SYRUP, BLUEBERRY PUREE, WATER, DEXTROSE, CITRIC ACID, SODIUM CARBOXYMETHYLCELLULOSE, PECTIN, ARTIFICIAL FLAVOR, SODIUM BENZOATE (PRESERVATIVE), RED 40, BLUE 1), VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), FOOD STARCH-MODIFIED, WHEY, CORN SYRUP, VITAL WHEAT GLUTEN, SALT, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, TITANIUM DIOXIDE, COCOA (PROCESSED WITH ALKALI), OLEYL LACTYLIC ACID, SODIUM BICARBONATE, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, DATEM, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), BETA CAROTENE, ARTIFICIAL FLAVOR, BLUE 1, GUM ARABIC, CITRIC ACID, XANTHAN GUM], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, CORN STARCH, FOOD STARCH-MODIFIED, NATURAL CREAM CHEESE FLAVOR (CREAM, BUTTEROIL, PROPYLENE GLYCOL, NATURAL FLAVOR, SALT, LACTIC ACID, CULTURES, ENZYMES), GUAR GUM, SALT, NATURAL AND ARTIFICIAL FLAVOR]
% Daily Value
our calculationShare of the FDA Daily Value in one 71 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →
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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.