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SYRUP SPONGE

Name: SYRUP SPONGE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1862649 · serving: 100 g (100 g)

Product details

Brand owner: British Wholesale Imports, Inc.
Brand: SIMPSON'S
Category: Puddings & Custards
Label serving: 100 g
UPC / GTIN: 792851359542

Ingredients

WATER, SUGAR, GOLDEN SYRUP (SUGAR, WATER), FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, ELEMENTAL IRON, NIACIN, THIAMIN HYDROCHLORIDE), SHORTENING (PALM OIL, RAPESEED OIL, MONO- AND DIGLYCERIDES), BREADCRUMBS (FORTIFIED WHEAT FLOUR [WHEAT FLOUR, CALCIUM CARBONATE, ELEMENTAL IRON, NIACIN, THIAMIN HYDROCHLORIDE], SALT, YEAST), AND LESS THAN 2% OF MODIFIED CORNSTARCH, NONFAT MILK, RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, POTASSIUM BICARBONATE, WHEAT FLOUR), EGG.

NutrientPer 100 gPer serving (100 g)

Calories300300

Protein2.0 g2.0 g

Total fat10.0 g10.0 g

Saturated fat3.5 g3.5 g

Trans fat0.0 mg0.0 mg

Cholesterol5 mg5 mg

Total carbohydrate51.0 g51.0 g

Dietary fiber1.0 g1.0 g

Total sugars37.0 g37.0 g

Sodium170 mg170 mg

Calcium40 mg40 mg

Iron0.7 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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Compare SYRUP SPONGE with WINCO FOODS, SUGAR FREE INSTANT PUDDING & PIE FILLING, VANILLA →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.