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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TABATCHNICK, VEGETABLE SOUP

USDA FoodData Central · Branded · FDC ID 2010346 · serving: 213 g (213 g)

Product details

Brand owner
Tabatchnick Fine Foods Inc.
Brand
TABATCHNICK
Category
Other Soups
Label serving
213 g
UPC / GTIN
071262294810

Ingredients

WATER, CARROTS, GREEN BEANS, ONIONS, TOMATO PASTE, CELERY, PEAS, POTATOES, CORN, LIMA BEANS, BARLEY, ENRICHED MACARONI PRODUCT (DURUM SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), GREEN SPLIT PEAS, CORN STARCH, SALT, CANOLA/SOYBEAN OIL, SPICES, MIREPOIX (VEGETABLES [CARROTS, CELERY, ONIONS], SOYBEAN OIL, SUGAR, SALT, CORN STARCH, NATURAL FLAVOR), XANTHAN GUM AND GARLIC.

NutrientPer 100 gPer serving (213 g)
Calories3881
Protein1.4 g3.0 g
Total fat0.7 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate7.5 g16.0 g
Dietary fiber1.4 g3.0 g
Total sugars1.4 g3.0 g
Sodium225 mg479 mg
Potassium63 mg134 mg
Calcium9 mg19 mg
Iron0.5 mg1.1 mg
Vitamin C2.8 mg6.0 mg

Similar foods in Other Soups

Compare TABATCHNICK, VEGETABLE SOUP with SUPER REDS CREAMY SOUP, SUPER REDS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TABATCHNICK, VEGETABLE SOUP — Nutrition Facts | FoodFactsUSA