TACO LAYERED DIP, TACO LAYERED

Ingredients

BLACK BEAN DIP (BLACK BEANS, CORN, RED PEPPER, CHICKPEAS, CANOLA OIL, JALAPENO PEPPER, VINEGAR, SEA SALT, GARLIC, CITRIC ACID, SPICES), PICO DE GALLO (TOMATO, ONION, FILTERED WATER, CANOLA OIL, CONCENTRATE LIME JUICE, CILANTRO, JALAPENO, SEA SALT, MODIFIED CORN STARCH, SUGAR, XANTHAN GUM, CITRIC ACID), TACO DIP (CREAM CHEESE [MILK, CREAM, BACTERIAL CULTURE, MICROBIAL ENZYME], SOUR CREAM [MILK, CREAM, SKIM MILK POWDER, MICROBIAL ENZYME, BACTERIAL CULTURE], MAYONNAISE [CANOLA OIL, WATER, LIQUID WHOLE EGG, VINEGAR, LIQUID YOLK, SALT, SUGAR, SPICES, CONCENTRATED LEMON JUICE], TOMATO PASTE, TACO SEASONING (PAPRIKA, MEXICAN CHILI, SALT, CUMIN GROUND, GARLIC POWDER, ONION POWDER, BASIL RUBBED, OREGANO RUBBED, SUGAR, TRICALCIUM PHOSPHATE AND CANOLA OIL), MODIFIED CORN STARCH, SEA SALT, CONCENTRATE LIME JUICE, CITRIC ACID, CHIPOTLE POWDER), AVOCADO DIP (AVOCADO, SOUR CREAM [MILK, CREAM, SKIM MILK POWDER, MICROBIAL ENZYME, BACTERIAL CULTURE], MAYONNAISE [CANOLA OIL, WATER, LIQUID WHOLE EGG, VINEGAR, LIQUID YOLK, SALT, SUGAR, SPICES, CONCENTRATED LEMON JUICE], CILANTRO, FILTERED WATER, MODIFIED CORN STARCH, SEA SALT, ONION POWDER, GARLIC POWDER, XANTHAN GUM, CITRIC ACID, CONCENTRATE LIME JUICE, SPICE, CHLOROPHYLL [FOR COLOR]), CHEDDAR CHEESE (PASTEURIZED MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, ANNATTO [FOR COLOR], POWDERED CELLULOSE [TO PREVENT CAKING]).