FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Harris-Teeter Inc.

TAIL OFF 41-50 CT COOKED SHRIMP

USDA FoodData Central · Branded · FDC ID 585907 · serving: 85 g (85 g)

Product details

Brand owner
Harris-Teeter Inc.
Category
Frozen Fish & Seafood
Label serving
85 g
UPC / GTIN
07203678095

Ingredients

SHRIMP, SALT, SODIUM PHOSPHATES (TO RETAIN MOISTURE).

NutrientPer 100 gPer serving (85 g)
Calories5950
Protein14.1 g12.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol141 mg120 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium353 mg300 mg
Potassium24 mg20 mg
Calcium94 mg80 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 85 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol119.85 mg40%
Sodium300.05 mg13%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Potassium20.4 mg0%
Calcium79.9 mg6%
Iron0 mg0%

Similar foods in Frozen Fish & Seafood

Compare TAIL OFF 41-50 CT COOKED SHRIMP with COOKED-TAIL OFF SHRIMP

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.