TASTYKAKE, PANCAKE KRIMPETS, CREAM FILLED SPONGE CAKES

Ingredients

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE-B1, RIBOFLAVIN-B2, FOLIC ACID), VEGETABLE SHORTENING (SOYBEAN OIL, PALM OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL, PARTIALLY HYDROGENATED COTTONSEED OIL, AND/OR HYDROGENATED COTTONSEED OIL WITH TBHQ AND CITRIC ACID ADDED TO PRESERVE FRESHNESS), WATER, EGGS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS TWO PERCENT OR LESS OF: DEXTROSE, SKIM MILK, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), FOOD STARCH - MODIFIED, MONO & DIGLYCERIDES, BUTTER, WHEY (MILK), SALT, ISOLATED SOY PROTEIN, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, POLYSORBATE 60, SORBITAN MONOSTEARATE, COCONUT OIL, CORN FLOUR, SOY LECITHIN, CARAMEL COLOR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SORBIC ACID (TO PRESERVE FRESHNESS), NUTMEG, FD&C YELLOW #5, AGAR.