FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THAI NOODLE SALAD

USDA FoodData Central · Branded · FDC ID 531510 · serving: 140 g (140 g)

Product details

Brand owner
NOT A BRANDED ITEM
Category
Deli Salads
Label serving
140 g
UPC / GTIN
718129030708

Ingredients

COOKED ENRICHED LINGUINE (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RED BELL PEPPER, SESAME OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), RICE VINEGAR ([WATER, RICE], SUGAR, SALT), CORN (YOUNG BABY CORN, WATER, SALT), SUGAR, ALMONDS, GREEN BELL PEPPER, CILANTRO, GREEN ONION, GARLIC (GARLIC, WATER), SESAME SEEDS, SEA SALT, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, XANTHAN GUM.

NutrientPer 100 gPer serving (140 g)
Calories200280
Protein5.0 g7.0 g
Total fat8.6 g12.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate25.0 g35.0 g
Dietary fiber2.1 g2.9 g
Total sugars6.4 g9.0 g
Sodium457 mg640 mg
Calcium14 mg20 mg
Iron1.0 mg1.4 mg
Vitamin C17.1 mg23.9 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 140 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat12 g15%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium639.8 mg28%
Total carbohydrate35 g13%
Dietary fiber2.94 g10%
Calcium19.6 mg2%
Iron1.44 mg8%
Vitamin C23.94 mg27%

Similar foods in Deli Salads

Compare THAI NOODLE SALAD with SESAME THAI NOODLE SALAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.