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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THAI RED CURRY WITH COCONUT AND MOCK DUK

USDA FoodData Central · Branded · FDC ID 2652705 · serving: 142 grm (142 g)

Product details

Brand owner
Atlantic Natural Foods LLC
Brand
LOMA LINDA
Category
Entrees, Sides & Small Meals
Label serving
142 grm
UPC / GTIN
845561001765

Ingredients

COCONUT CREAM, VEGAN DUK (WHEAT FLOUR, SOYBEAN OIL, SPICES, BLACK PEPPER, LIGHT SOY SAUCE, SUGAR, SESAME OIL, SALT), BAMBOO SHOOTS, RED SWEET PEPPER, ONION, RED CHILI, RED CURRY PASTE (CHILI, GARLIC, LEMONGRASS, GALANGAL, SALT, SHALLOTS, KAFFIR LIME PEEL, MUNG BEANS), WATER, FRESH CORIANDER, GARLIC, GINGER, CORN STARCH, SALT, VEGETABLE BROTH, SUGAR, XANTHAN GUM.

NutrientPer 100 gPer serving (142 grm)
Calories90128
Protein4.9 g7.0 g
Total fat4.2 g6.0 g
Saturated fat2.8 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate8.4 g12.0 g
Dietary fiber2.1 g3.0 g
Total sugars2.8 g4.0 g
Sodium350 mg497 mg
Potassium184 mg261 mg
Calcium20 mg28 mg
Iron0.7 mg1.0 mg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THAI RED CURRY WITH COCONUT AND MOCK DUK — Nutrition Facts | FoodFactsUSA