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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THAI SWEET GARLIC & GINGER SAUCE, MEDIUM HEAT

USDA FoodData Central · Branded · FDC ID 1945793 · serving: 20 g (20 g)

Product details

Brand owner
Fischer & Wieser Specialty Foods, Inc.
Brand
DR FOO'S KITCHEN
Category
Oriental, Mexican & Ethnic Sauces
Label serving
20 g
UPC / GTIN
020138991131

Ingredients

WATER, PURE CANE SUGAR, RED BELL PEPPERS (WITH WATER AND CITRIC ACID), DISTILLED VINEGAR, SAMBAL (WITH VINEGAR, SALT AND XANTHAN GUM), MODIFIED TAPIOCA STARCH, GARLIC, GINGER, SEA SALT, CRUSHED RED PEPPER FLAKES.

NutrientPer 100 gPer serving (20 g)
Calories12525
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate30.0 g6.0 g
Dietary fiber0.0 g0.0 g
Total sugars25.0 g5.0 g
Sodium275 mg55 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C18.0 mg3.6 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 20 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium55 mg2%
Total carbohydrate6 g2%
Dietary fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Vitamin C3.6 mg4%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.