THE BAKERY, SUGAR FREE CHUNK COOKIES, CHOCOLATE

Name: THE BAKERY, SUGAR FREE CHUNK COOKIES, CHOCOLATE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1527356 · serving: 33 g (33 g)

Product details

Brand owner: Wal-Mart Stores, Inc.
Brand: THE BAKERY
Category: Cookies & Biscuits
Label serving: 33 g
UPC / GTIN: 078742132532

Ingredients

WHEAT FLOUR, MALTITOL*, PALM OIL SHORTENING, SUGAR FREE CHOCOLATE CHUNKS [MALTITOL*, COCOA POWDER (PROCESSED WITH ALKALI), PALM KERNEL AND PALM OIL, DEXTRIN, SOY LECITHIN (AN EMULISIFIER), WHEY POWDER (MILK), ARTIFICIAL FLAVOR], EGGS, MALTITOL* AND SORBITOL* SYRUP, WATER, NATURAL AND ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, SALT, SODIUM BICARBONATE (LEAVENING), MALTODEXTRIN, MONOCALCIUM PHOSPHATE (LEAVENING), EGG WHITES, SOY LECITHIN, ARTIFICIAL FLAVOR, ACESULFAME-K, SUCRALOSE.

NutrientPer 100 gPer serving (33 g)

Calories394130

Protein3.0 g1.0 g

Total fat21.2 g7.0 g

Saturated fat12.1 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol15 mg5 mg

Total carbohydrate60.6 g20.0 g

Dietary fiber3.0 g1.0 g

Total sugars0.0 g0.0 g

Sodium409 mg135 mg

Calcium61 mg20 mg

Iron2.2 mg0.7 mg

Vitamin C0.0 mg0.0 mg

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Compare THE BAKERY, SUGAR FREE CHUNK COOKIES, CHOCOLATE with GLAZED SOFT GINGERBREAD COOKIES, GLAZED →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.