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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THICK AT NOODLE

USDA FoodData Central · Branded · FDC ID 2630800 · serving: 56 grm (56 g)

Product details

Brand owner
Kts, Inc.
Brand
OAKLAND NOODLE
Category
All Noodles
Label serving
56 grm
UPC / GTIN
659499626835

Ingredients

BLEACHED WHEAT FLOUR (POTASSIUM BROMATE, ENZYME), DRIED PASTEURIZED WHOLE EGG SOLIDS, NON FAT DRIED MILK (SWEET DAIRY WHEY), SALT, BAKING POWDER (LEAVING AGENT), YELLOW #5, YELLOW #6. STORE IN A COOL DRY PLACE OR FREEZER.

NutrientPer 100 gPer serving (56 grm)
Calories339190
Protein12.5 g7.0 g
Total fat2.7 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol80 mg45 mg
Total carbohydrate64.3 g36.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium482 mg270 mg
Potassium146 mg82 mg
Calcium93 mg52 mg
Iron3.6 mg2.0 mg
Vitamin D0 µg0 µg

Similar foods in All Noodles

Compare THICK AT NOODLE with PAD THAI RICE NOODLES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THICK AT NOODLE — Nutrition Facts | FoodFactsUSA