FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / ELLIO'S

THICK CRUST FIVE CHEESE SICILIAN STYLE PIZZA

USDA FoodData Central · Branded · FDC ID 2529142 · serving: 145 mg ( g)

Product details

Brand owner
ELLIO'S
Category
Pizza
Label serving
145 mg
UPC / GTIN
0041118000056

Ingredients

ENRICHED WHEAT FLOUR [WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR], WATER, FIVE CHEESE BLEND [LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ASIAGO CHEESE (CULTURED MILK, SALT, ENZYMES)], TOMATO PASTE, SUGAR, SOYBEAN OIL, YEAST , SALT, WHEY PROTEIN CONCENTRATE, SPICES, DEHYDRATED GARLIC

NutrientPer 100 gPer serving
Calories214
Protein8.3 g
Total fat5.5 g
Saturated fat2.8 g
Trans fat0.0 mg
Cholesterol14 mg
Total carbohydrate31.0 g
Dietary fiber1.4 g
Total sugars3.5 g
Sodium483 mg
Calcium138 mg
Iron1.9 mg
Vitamin C2.5 mg

Similar foods in Pizza

Compare THICK CRUST FIVE CHEESE SICILIAN STYLE PIZZA with CHEESE DEEP DISH CRUST PIZZAS, CHEESE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THICK CRUST FIVE CHEESE SICILIAN STYLE PIZZA — Nutrition Facts | FoodFactsUSA