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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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THIN & CRISPY PIZZA CRUSTS, THIN & CRISPY

USDA FoodData Central · Branded · FDC ID 2632798 · serving: 57 grm (57 g)

Product details

Brand owner
H E Butt Grocery Company
Brand
H-E-B
Category
Crusts & Dough
Label serving
57 grm
UPC / GTIN
041220859313

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: YEAST, SUGAR, ORGANIC TAPIOCA STARCH, FUMARIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), ORGANIC OAT FLOUR, EXTRA VIRGIN OLIVE OIL, SEA SALT, SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER), ENZYMES

NutrientPer 100 gPer serving (57 grm)
Calories298170
Protein10.5 g6.0 g
Total fat5.3 g3.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate56.1 g32.0 g
Dietary fiber1.8 g1.0 g
Total sugars1.8 g1.0 g
Sodium70 mg40 mg
Potassium114 mg65 mg
Calcium105 mg60 mg
Iron3.2 mg1.8 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THIN & CRISPY PIZZA CRUSTS, THIN & CRISPY — Nutrition Facts | FoodFactsUSA