FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / The Dish, Inc

THIN CRUST MEAT PIZZA, SAUSAGE, PEPPERONI, CANADIAN BACON, BEEF TOPPING, BACON

USDA FoodData Central · Branded · FDC ID 1937882 · serving: 128 g (128 g)

Product details

Brand owner
The Dish, Inc
Brand
THE DISH PIZZA
Category
Pizza
Label serving
128 g
UPC / GTIN
829006000087

Ingredients

CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, SALT, YEAST, SUGAR, CALCIUM PROPIONATE, L-CYSTEINE. CHEESE: LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: (TOMATOES (TOMATO, SALT, CITRIC ACID), OREGANO, BASIL, SUGAR, GARLIC POWDER, SALT, RED PEPPER FLAKES), CANADIAN BACON: WATER ADDED, CURED WITH WATER, SALT, POTASSIUM LACTATE, SUGAR, SODIUM PHOSPHATES, SMOKE FLAVOR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE. SAUSAGE: PORK, WATER, SPICES, SALT, DEXTROSE,GARLIC POWDER, PAPRIKA. PEPPERONI: BHA, BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR, PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE,OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID. BEEF PIZZA TOPPING CRUMBLE: BEEF, WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, SOY PROTEIN CONCENTRATE, ISOLATED SOY PROTEIN, CARAMEL COLOR), SALT, SEASONING (SUGAR, SPICE, HYDROLYZED CORN PROTEIN, SPICE EXTRACTIVE), BEEF FLAVOR (HYDROLYZED SOY PROTEIN, AUTOLYZED YEAST EXTRACT, BEEF FLAVOR, GRILL FLAVOR, (FROM VEGETABLE OIL), SMOKE FLAVOR, HYDROLYZED CORN PROTEIN, BEEF STOCK, MUSHROOM EXTRACTIVES, SALT), SODIUM PHOSPHATES. BACON: BACON (CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORING, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DICTATE, SODIUM PHOSPHATE.)

NutrientPer 100 gPer serving (128 g)
Calories227291
Protein10.9 g14.0 g
Total fat12.5 g16.0 g
Saturated fat6.3 g8.0 g
Trans fat0.0 mg0.0 mg
Cholesterol31 mg40 mg
Total carbohydrate18.8 g24.0 g
Dietary fiber0.0 g0.0 g
Total sugars1.6 g2.0 g
Sodium406 mg520 mg
Calcium156 mg200 mg
Iron0.6 mg0.7 mg
Vitamin C1.9 mg2.4 mg

Similar foods in Pizza

Compare THIN CRUST MEAT PIZZA, SAUSAGE, PEPPERONI, CANADIAN BACON, BEEF TOPPING, BACON with MEATBALL MARINARA ITALIAN STYLE FAVORITES PIZZA

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

THIN CRUST MEAT PIZZA, SAUSAGE, PEPPERONI, CANADIAN BACON, BEEF TOPPING, BACON — Nutrition Facts | FoodFactsUSA