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TILLAMOOK, FARMSTYLE GELATO, CHOCOLATE COVERED STRAWBERRY

Name: TILLAMOOK, FARMSTYLE GELATO, CHOCOLATE COVERED STRAWBERRY — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 1579467 · serving: 102 g (102 g)

Product details

Brand owner: Tillamook County Creamery Association
Brand: TILLAMOOK
Category: Ice Cream & Frozen Yogurt
Label serving: 102 g
UPC / GTIN: 072830075039

Ingredients

SKIM MILK, SUGAR, CREAM, STRAWBERRY SAUCE (SUGAR, STRAWBERRIES, WATER, CORN STARCH, CITRIC ACID, XANTHAN GUM), FUDGE PIECES(FUDGE COATING [SUGAR, PALM KERNEL OIL, COCOA POWDER, WHOLE MILK POWDER, SOY LECITHIN, SALT], CHOCOLATE LIQUOR), MASCARPONE BASE (WATER,SUGAR, MASCARPONE CHEESE [PASTEURIZED MILK AND CREAM, CITRIC ACID], BUTTERMILK, EGG YOLKS, CORN STARCH, SALT, NATURAL FLAVOR), TAPIOCA SYRUP, BUTTERMILK, EGG YOLKS, LOCUST BEAN GUM, GUAR GUM.

NutrientPer 100 gPer serving (102 g)

Calories255260

Protein3.9 g4.0 g

Total fat11.8 g12.0 g

Saturated fat8.8 g9.0 g

Trans fat0.0 mg0.0 mg

Cholesterol29 mg30 mg

Total carbohydrate34.3 g35.0 g

Dietary fiber1.0 g1.0 g

Total sugars30.4 g31.0 g

Sodium78 mg80 mg

Calcium98 mg100 mg

Iron0.7 mg0.7 mg

Vitamin C2.4 mg2.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 102 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat12 g15%

Saturated fat9 g45%

Cholesterol29.58 mg10%

Sodium79.56 mg3%

Total carbohydrate35 g13%

Dietary fiber1.02 g4%

Calcium99.96 mg8%

Iron0.72 mg4%

Vitamin C2.45 mg3%

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Compare TILLAMOOK, FARMSTYLE GELATO, CHOCOLATE COVERED STRAWBERRY with SALTED CARAMEL CORE SWEET CREAM ICE CREAM WITH BLONDE BROWNIES & A SALTED CARAMEL CORE, SALTED CARAMEL CORE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.