TOPS, SHARP CHEDDAR CHEESE

Name: TOPS, SHARP CHEDDAR CHEESE — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 443469 · serving: 21 g (21 g)

Product details

Brand owner: Tops Markets, LLC
Category: Cheese
Label serving: 21 g
UPC / GTIN: 070784010939

Ingredients

AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, PALM OIL, WHEY, MODIFIED POTATO STARCH, MILK PROTEIN CONCENTRATE, SODIUM CITRATE, TRICALCIUM PHOSPHATE, SALT, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, NATURAL FLAVORS, DISODIUM PHOSPHATE), CITRIC ACID, SORBIC ACID AS A PRESERVATIVE, LACTIC ACID, ANNATTO (COLOR), OLEORESIN PAPRIKA (COLOR), VITAMIN D3.

NutrientPer 100 gPer serving (21 g)

Calories33370

Protein14.3 g3.0 g

Total fat23.8 g5.0 g

Saturated fat16.7 g3.5 g

Trans fat0.0 mg0.0 mg

Cholesterol48 mg10 mg

Total carbohydrate9.5 g2.0 g

Dietary fiber0.0 g0.0 g

Total sugars4.8 g1.0 g

Sodium1238 mg260 mg

Calcium1190 mg250 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

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Compare TOPS, SHARP CHEDDAR CHEESE with PASTEURIZED PROCESSED CHEESE SPREAD →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.