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TRADITIONAL HOT-SMOKED SOCKEYE SALMON, TRADITIONAL HOT-SMOKED

Name: TRADITIONAL HOT-SMOKED SOCKEYE SALMON, TRADITIONAL HOT-SMOKED — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2465157 · serving: 57 g (57 g)

Product details

Brand owner: Whole Foods Market, Inc.
Brand: WHOLE FOODS MARKET
Category: Fish & Seafood
Label serving: 57 g
UPC / GTIN: 099482427474

Ingredients

SMOKED SOCKEYE SALMON, SALT, BROWN SUGAR.

NutrientPer 100 gPer serving (57 g)

Calories193110

Protein24.6 g14.0 g

Total fat10.5 g6.0 g

Saturated fat1.8 g1.0 g

Trans fat0.0 mg0.0 mg

Cholesterol53 mg30 mg

Total carbohydrate1.8 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars1.8 g1.0 g

Sodium1158 mg660 mg

Potassium316 mg180 mg

Calcium0 mg0 mg

Iron0.7 mg0.4 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%

Saturated fat1 g5%

Cholesterol30.21 mg10%

Sodium660.06 mg29%

Total carbohydrate1 g0%

Dietary fiber0 g0%

Potassium180.12 mg4%

Calcium0 mg0%

Iron0.4 mg2%

Similar foods in Fish & Seafood

Food (per 100 g)CalProteinSugar

KING SALMON · PACIFIC SUSTAINABLE SEAFOOD19321.1 g1.8 g PASTRAMI STYLE SMOKED ATLANTIC SALMON · Safeway, Inc.19319.3 g0.0 g HICKORY ROASTED HOT SMOKED SALMON, HICKORY ROASTED · Woodsmoke Provisions, LLC19322.8 g0.0 g TRADITIONAL COLD SMOKED ATLANTIC SALMON, TRADITIONAL · Supervalu, Inc.19321.1 g1.8 g SMOKED SOCKEYE SALMON · WELISLEY FARMS19324.6 g0.0 g SCOTTISH STYLE NAKED SMOKED SALMON, SCOTTISH STYLE · North Coast Sea-foods Corp.19321.1 g0.0 g SCOTTISH STYLE SLICED SALMON · BJ's Wholesale Club / Corporate Brands19321.1 g0.0 g CRACKED PEPPER HOT SMOKED SOCKEYE SALMON, CRACKED PEPPER · Whole Foods Market, Inc.19324.6 g1.8 g

Compare TRADITIONAL HOT-SMOKED SOCKEYE SALMON, TRADITIONAL HOT-SMOKED with KING SALMON →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.