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TRADITIONAL ITALIAN STYLE HOT DRY CURED CAPOCOLLO

Name: TRADITIONAL ITALIAN STYLE HOT DRY CURED CAPOCOLLO — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2622574 · serving: 28 grm (28 g)

Product details

Brand owner: Black Bear Enterprise, Inc.
Brand: BLACK BEAR
Category: Pepperoni, Salami & Cold Cuts
Label serving: 28 grm
UPC / GTIN: 0630003729112

Ingredients

PORK SHOULDER BUTT, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVORINGS, RED WINE, SUGAR, SODIUM NITRATE, SODIUM ASCORBATE, SODIUM NITRITE, LACTATE ACID STARTER CULTURE, RUBBED WITH RED PEPPER

NutrientPer 100 gPer serving (28 grm)

Calories32190

Protein28.6 g8.0 g

Total fat21.4 g6.0 g

Saturated fat8.9 g2.5 g

Trans fat0.0 mg0.0 mg

Cholesterol107 mg30 mg

Total carbohydrate0.0 g0.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium1607 mg450 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat6 g8%

Saturated fat2.5 g13%

Cholesterol29.96 mg10%

Sodium449.96 mg20%

Total carbohydrate0 g0%

Dietary fiber0 g0%

Calcium0 mg0%

Iron0 mg0%

Vitamin C0 mg0%

Similar foods in Pepperoni, Salami & Cold Cuts

Food (per 100 g)CalProteinSugar

SOPRESSATA SALAME · Columbus Manufacturing, Inc.32121.4 g0.0 g PEPPERED SALAME · COLUMBUS CRAFT MEATS32121.4 g3.6 g COLUMBUS CHARCUTERIE SAMPLER, 12 OZ · Columbus Manufacturing, Inc.32121.4 g3.6 g GENOA SALAME · Columbus Manufacturing, Inc.32125.0 g3.6 g CHOPPED HAM WATER ADDED · Cameco Inc.32114.3 g7.1 g SPECK · Food Markets Northwest, Inc.32121.4 g0.0 g HOT PEPPERONI ARTISANAL DRY AGED CURED MEATS, HOT PEPPERONI · The Kroger Co.32128.6 g0.0 g RED PEPPER SALAMI · BELLENTANI32125.0 g0.0 g

Compare TRADITIONAL ITALIAN STYLE HOT DRY CURED CAPOCOLLO with SOPRESSATA SALAME →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.