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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TRADITIONAL SOURDOUGH PRE-SLICED BAGELS, TRADITIONAL SOURDOUGH

USDA FoodData Central · Branded · FDC ID 2630816 · serving: 113 grm (113 g)

Product details

Brand owner
Ahold USA, Inc.
Brand
BAKERY
Category
Breads & Buns
Label serving
113 grm
UPC / GTIN
688267579479

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FERMENTED RYE FLOUR, DEGERMINATED YELLOW CORN MEAL, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SUGAR, SALT, CELLULOSE GUM, SOYBEAN OIL, ASCORBID ACID, ENZYMES, DEXTROSE, YEAST, SESAME SEEDS.

NutrientPer 100 gPer serving (113 grm)
Calories248280
Protein8.8 g10.0 g
Total fat0.9 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate52.2 g59.0 g
Dietary fiber3.5 g4.0 g
Total sugars3.5 g4.0 g
Sodium549 mg620 mg
Potassium35 mg40 mg
Calcium18 mg20 mg
Iron2.9 mg3.3 mg
Vitamin D0 µg0 µg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TRADITIONAL SOURDOUGH PRE-SLICED BAGELS, TRADITIONAL SOURDOUGH — Nutrition Facts | FoodFactsUSA