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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TRI-COLOR PEPPERAZZI PEPPERS

USDA FoodData Central · Branded · FDC ID 2173523 · serving: 30 g (30 g)

Product details

Brand owner
George DeLallo Co., Inc.
Brand
DELALLO
Category
Pickles, Olives, Peppers & Relishes
Label serving
30 g
UPC / GTIN
072368393513

Ingredients

YELLOW, GREEN AND RED CHERRY PEPPERS (PEPPERS, WATER, SUGAR, VINEGAR, SALT, ASCORBIC ACID, CALCIUM CHLORIDE), CANOLA OIL.

NutrientPer 100 gPer serving (30 g)
Calories20060
Protein0.0 g0.0 g
Total fat15.0 g4.5 g
Saturated fat1.3 g0.4 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate16.7 g5.0 g
Dietary fiber3.3 g1.0 g
Total sugars13.3 g4.0 g
Sodium167 mg50 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat4.5 g6%
Saturated fat0.4 g2%
Cholesterol0 mg0%
Sodium50.1 mg2%
Total carbohydrate5 g2%
Dietary fiber0.99 g4%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%

Similar foods in Pickles, Olives, Peppers & Relishes

Compare TRI-COLOR PEPPERAZZI PEPPERS with OLIVE PATE

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.