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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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TURKEY, DICED CURED

USDA FoodData Central · Branded · FDC ID 2724420 · serving: 56 grm (56 g)

Product details

Brand owner
Butterball, LLC
Brand
BUTTERBALL
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label serving
56 grm
UPC / GTIN
90022655829228

Ingredients

Mechanically Separated Turkey, Turkey, Water, Salt, Dextrose, Brown Sugar, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.

NutrientPer 100 gPer serving (56 grm)
Calories196110
Protein14.3 g8.0 g
Total fat14.3 g8.0 g
Saturated fat4.5 g2.5 g
Trans fat0.0 mg0.0 mg
Cholesterol80 mg45 mg
Total carbohydrate1.8 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium946 mg530 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron1.3 mg0.7 mg
Vitamin C0.0 mg0.0 mg
Vitamin A (RAE)0 µg0 µg
Vitamin D0 µg0 µg

Similar foods in Meat/Poultry/Other Animals - Prepared/Processed

Compare TURKEY, DICED CURED with Tyson Fully Cooked Whole Grain Breaded Golden Crispy MWWM Chicken Tenders, CN 2.07 oz.

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

TURKEY, DICED CURED — Nutrition Facts | FoodFactsUSA