TUV TAAM EGGPLANT BABAGANUSH, 7 OZ

Name: TUV TAAM EGGPLANT BABAGANUSH, 7 OZ — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2602778 · serving: 15 grm (15 g)

Product details

Brand owner: Tuv-Taam Corp.
Brand: TUV TAAM
Category: Dips & Salsa
Label serving: 15 grm
UPC / GTIN: 0716184109148

Ingredients

EGGPLANT, MAYONNAISE (*SOYBEAN OIL, /COTTONSEED OIL FOR PASSOVER, WATER, EGGS, SALT, *MUSTARD FLOUR, XANTHAN & GUAR GUM, EDTA TO PRESERVE FRESHNESS), GARLIC POWDER, SPICES, LESS THAN 0.1% OF 1% OF POTASSIUM SORBATE & SODIUM BENZOATE AS PRESERVATIVES, (*REMOVED FOR PASSOVER)

NutrientPer 100 gPer serving (15 grm)

Calories26740

Protein0.0 g0.0 g

Total fat23.3 g3.5 g

Saturated fat3.3 g0.5 g

Trans fat0.0 mg0.0 mg

Cholesterol33 mg5 mg

Total carbohydrate6.7 g1.0 g

Dietary fiber0.0 g0.0 g

Total sugars0.0 g0.0 g

Sodium500 mg75 mg

Potassium220 mg33 mg

Calcium7 mg1 mg

Iron0.0 mg0.0 mg

Vitamin D0 µg0 µg

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Compare TUV TAAM EGGPLANT BABAGANUSH, 7 OZ with ORGANIC, TRADITIONAL HUMMUS, TRADITIONAL →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.