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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces

USDA FoodData Central · Branded · FDC ID 2701936 · serving: 81 grm (81 g)

Product details

Brand owner
Tyson Foods Inc.
Brand
Tyson Red Label
Category
Meat/Poultry/Other Animals - Prepared/Processed
Label serving
81 grm
UPC / GTIN
00023700046833

Ingredients

Boneless, skinless chicken leg, water, rice starch, corn fiber, salt, yeast extract, natural flavors, sugar. BATTERED WITH: Water, wheat flour, corn starch, palm oil, leavening (cream of tartar, sodium bicarbonate), garlic powder, onion powder, extractives of paprika.PREDUSTED WITH: Corn starch, wheat flour, yellow corn flour, leavening (cream of tartar, sodium bicarbonate), dextrose, expeller pressed canola oil.Breading set in vegetable oil.

NutrientPer 100 gPer serving (81 grm)
Calories284230
Protein12.1 g9.8 g
Total fat18.4 g14.9 g
Saturated fat4.1 g3.3 g
Trans fat0.2 mg0.1 mg
Cholesterol52 mg42 mg
Total carbohydrate17.1 g13.8 g
Dietary fiber0.4 g0.3 g
Total sugars0.1 g0.0 g
Sodium164 mg133 mg
Potassium243 mg197 mg
Calcium7 mg6 mg
Iron0.6 mg0.5 mg
Vitamin C0.0 mg0.0 mg
Vitamin D0 µg0 µg

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Compare Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces with AdvancePierre Fully Cooked Beef Meatballs 0.5oz

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

Tyson Red Label Fully Cooked All Natural* Battered Leg Meat Pieces — Nutrition Facts | FoodFactsUSA