Tyson Red Label Uncooked Golden Crispy Chicken Tenderloin Fritters

Name: Tyson Red Label Uncooked Golden Crispy Chicken Tenderloin Fritters — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2723652 · serving: 128 grm (128 g)

Product details

Brand owner: Tyson Foods Inc.
Brand: Tyson Red Label
Category: Meat/Poultry/Other Animals - Prepared/Processed
Label serving: 128 grm
UPC / GTIN: 00023700026378

Ingredients

Chicken tenderloins CONTAINING: Up to 18% of a solution ofwater, seasoning [flavors, maltodextrin, sugar, salt, vegetable stock (carrot,onion, celery), garlic powder], sodium phosphates. BREADED WITH: Bleached wheatflour, water, wheat flour, salt, contains 2% or less: canola oil, dextrose,disodium inosinate and disodium guanylate, dried garlic, dried onion, driedyeast, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalciumphosphate), modified palm oils, spices, turmeric extract (color),wheat gluten. Breading set in vegetable oil.

NutrientPer 100 gPer serving (128 grm)

Calories220281

Protein14.3 g18.3 g

Total fat11.4 g14.6 g

Saturated fat1.7 g2.2 g

Trans fat0.1 mg0.1 mg

Cholesterol24 mg31 mg

Total carbohydrate15.1 g19.3 g

Dietary fiber0.6 g0.7 g

Total sugars0.4 g0.5 g

Sodium520 mg666 mg

Potassium179 mg229 mg

Calcium8 mg11 mg

Iron0.4 mg0.5 mg

Vitamin D0 µg0 µg

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Compare Tyson Red Label Uncooked Golden Crispy Chicken Tenderloin Fritters with Tyson Uncooked Breaded Steakhouse Chicken Tenderloins →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.