UDON NOODLE SOUP WITH CHICKEN

Ingredients

CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, CORNSTARCH, YEAST EXTRACT, DRIED POTATO, CHICKEN FAT, ONION POWDER, TURMERIC {FOR COLOR}, SPICE EXTRACTIVES]), COOKED NOODLES (WATER, NOODLE [ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID (DOUGH CONDITIONERS)}, SEMOLINA WHEAT FLOUR {SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, WATER, EGG, SALT), COOKED CHICKEN MEAT WITH BROTH, ONIONS, CARROTS, WHITE MUSHROOMS, WATER CHESTNUTS, NAPPA CABBAGE, CELERY, CORN STARCH, GINGER ROOT, GARLIC, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT), CULTURED DEXTROSE, CANOLA OIL, GREEN ONION, SEASONING BLEND (SPICES, LICORICE ROOT), CRUSHED RED PEPPERS, NATURAL CILANTRO TYPE FLAVOR, CITRIC ACID.