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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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UNCURED PEPPERED GENOA SALAMI, PEPPERED

USDA FoodData Central · Branded · FDC ID 2409284 · serving: 28 g (28 g)

Product details

Brand owner
Hormel Foods Corporation
Brand
APPLEGATE
Category
Pepperoni, Salami & Cold Cuts
Label serving
28 g
UPC / GTIN
025317128452

Ingredients

PORK***, SEA SALT, DEXTROSE. CONTAINS LESS THAN 2% OF THE FOLLOWING: SPICES, GARLIC POWDER, SWISS CHARD POWDER, LACTIC ACID STARTER CULTURE (NOT FROM MILK). COATED WITH BLACK PEPPER AND GELATIN.

NutrientPer 100 gPer serving (28 g)
Calories357100
Protein25.0 g7.0 g
Total fat28.6 g8.0 g
Saturated fat10.7 g3.0 g
Trans fat0.0 mg0.0 mg
Cholesterol107 mg30 mg
Total carbohydrate3.6 g1.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium1500 mg420 mg
Potassium479 mg134 mg
Calcium11 mg3 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 28 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat8 g10%
Saturated fat3 g15%
Cholesterol29.96 mg10%
Sodium420 mg18%
Total carbohydrate1 g0%
Dietary fiber0 g0%
Potassium134.12 mg3%
Calcium3.08 mg0%
Iron0 mg0%

Similar foods in Pepperoni, Salami & Cold Cuts

Compare UNCURED PEPPERED GENOA SALAMI, PEPPERED with ITALIAN DRY SALAMI, ITALIAN DRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

UNCURED PEPPERED GENOA SALAMI, PEPPERED — Nutrition Facts | FoodFactsUSA