UNCURED PEPPERONI PIZZA, UNCURED PEPPERONI

Name: UNCURED PEPPERONI PIZZA, UNCURED PEPPERONI — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2403286 · serving: 410 g (410 g)

Product details

Brand owner: Agricola
Brand: ARTISAN PIZZA
Category: Other Deli
Label serving: 410 g
UPC / GTIN: 862762000175

Ingredients

DOUGH (NON-GMO FLOUR, SOY, WHEAT, RICE, EXTRA VIRGIN OLIVE OIL, SALT, MOTHER YEAST), TOMATO SAUCE (VINE RIPENED TOMATOES, WATER, EXTRA VIRGIN OLIVE OIL, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, SKIM MILK, SALT, CHEESE CULTURES, ENZYMES, [POWDERED CELLULOSE ADDED TO PREVENT CAKING], NATAMYCIN A NATURAL PRESERVATIVE), UNCURED PEPPERONI (PORK, BEEF, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: NATURAL FLAVORING-PAPRIKA, SPICES, SMOKE FLAVORING, CANE SUGAR, GARLIC, LACTIC ACID STARTER CULTURE).

NutrientPer 100 gPer serving (410 g)

Calories154631

Protein7.1 g29.0 g

Total fat7.6 g31.0 g

Saturated fat3.5 g14.2 g

Trans fat0.0 mg0.0 mg

Cholesterol17 mg70 mg

Total carbohydrate15.6 g64.0 g

Dietary fiber1.5 g6.2 g

Total sugars0.0 g0.0 g

Sodium493 mg2021 mg

Potassium0 mg0 mg

Calcium145 mg595 mg

Iron1.1 mg4.4 mg

Vitamin C1.5 mg6.2 mg

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Compare UNCURED PEPPERONI PIZZA, UNCURED PEPPERONI with WILD MUSHROOM RISOTTO, WILD MUSHROOM →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.