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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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UNCURED TURKEY SALAMI

USDA FoodData Central · Branded · FDC ID 1900034 · serving: 56 g (56 g)

Product details

Brand owner
Hormel Foods Corporation
Brand
APPLEGATE
Category
Pepperoni, Salami & Cold Cuts
Label serving
56 g
UPC / GTIN
025317470001

Ingredients

TURKEY**, WATER, SEA SALT. CONTAINS LESS THAN 2% OF THE FOLLOWING: SPICES, PAPRIKA, GARLIC.

NutrientPer 100 gPer serving (56 g)
Calories10760
Protein17.9 g10.0 g
Total fat3.6 g2.0 g
Saturated fat0.9 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol71 mg40 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium857 mg480 mg
Calcium0 mg0 mg
Iron1.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 56 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat2 g3%
Saturated fat0.5 g2%
Cholesterol39.76 mg13%
Sodium479.92 mg21%
Total carbohydrate0 g0%
Dietary fiber0 g0%
Calcium0 mg0%
Iron1.08 mg6%
Vitamin C0 mg0%

Similar foods in Pepperoni, Salami & Cold Cuts

Compare UNCURED TURKEY SALAMI with 99% FAT FREE CHICKEN BREAST

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

UNCURED TURKEY SALAMI — Nutrition Facts | FoodFactsUSA