VANILLA BEAN ORGANIC AUSSIE GREEK STYLE WHOLE MILK YOGURT, VANILLA BEAN

Name: VANILLA BEAN ORGANIC AUSSIE GREEK STYLE WHOLE MILK YOGURT, VANILLA BEAN — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2666757 · serving: 170 grm (170 g)

Product details

Brand owner: Danone US, LLC
Brand: WALLABY
Category: Yogurt
Label serving: 170 grm
UPC / GTIN: 795709085129

Ingredients

CULTURED PASTEURIZED WHOLE ORGANIC MILK, ORGANIC CANE SUGAR, WATER, NATURAL FLAVOR, ORGANIC LOCUST BEAN GUM, PECTIN, ORGANIC VANILLA BEANS.

NutrientPer 100 gPer serving (170 grm)

Calories112190

Protein7.1 g12.0 g

Total fat3.5 g6.0 g

Saturated fat2.4 g4.0 g

Trans fat0.0 mg0.0 mg

Cholesterol12 mg20 mg

Total carbohydrate13.5 g23.0 g

Dietary fiber0.0 g0.0 g

Total sugars12.3 g21.0 g

Sodium29 mg49 mg

Potassium112 mg190 mg

Calcium88 mg150 mg

Iron0.0 mg0.0 mg

Vitamin D0 µg0 µg

Similar foods in Yogurt

Food (per 100 g)CalProteinSugar

ALPINA, GREEK NONFAT YOGURT, VANILLA BEAN · Alpina Productos Alimenticios1128.2 g8.2 g LA YOGURT, PROBIOTIC SABOR LATINO BLENDED LOWFAT YOGURT, PAPAYA, PAPAYA · Johanna Foods, Inc.1124.1 g18.8 g LOWFAT YOGURT, VANILLA · Hannaford Bros. Co.1123.5 g17.6 g RONNYBROOK, CREANLINE YOGURT, COCONUT · Ronnybrook Farm Dairy, Inc.1122.9 g14.1 g BLENDED LOWFAT YOGURT, STRAWBERRY BANANA · The Kroger Co.1124.1 g19.4 g BLENDED LOWFAT YOGURT · The Kroger Co.1124.1 g19.4 g BLENDED LOWFAT YOGURT, CHERRY VANILLA · The Moran Group Incorporated1124.1 g18.8 g ALPINA, ARTISAN GRANOLAS GREEK NONFAT YOGURT, ALMOND BERRY · Alpina Productos Alimenticios1128.2 g8.8 g

Compare VANILLA BEAN ORGANIC AUSSIE GREEK STYLE WHOLE MILK YOGURT, VANILLA BEAN with ALPINA, GREEK NONFAT YOGURT, VANILLA BEAN →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.