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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VANILLA ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT, VANILLA

USDA FoodData Central · Branded · FDC ID 2190281 · serving: 170 g (170 g)

Product details

Brand owner
The Icelandic Milk and Skyr Corporation
Brand
SIGGI'S
Category
Yogurt
Label serving
170 g
UPC / GTIN
898248001244

Ingredients

PASTEURIZED WHOLE MILK, PASTEURIZED CREAM, ORGANIC AGAVE NECTAR, MADAGASCAR BOURBON VANILLA, LACTASE ENZYME++, FRUIT PECTIN, LIVE ACTIVE CULTURES

NutrientPer 100 gPer serving (170 g)
Calories106180
Protein10.0 g17.0 g
Total fat3.5 g6.0 g
Saturated fat2.4 g4.0 g
Trans fat0.0 mg0.0 mg
Cholesterol18 mg31 mg
Total carbohydrate8.8 g15.0 g
Dietary fiber0.0 g0.0 g
Total sugars6.5 g11.0 g
Sodium47 mg80 mg
Potassium136 mg231 mg
Calcium96 mg163 mg
Iron0.0 mg0.0 mg

Similar foods in Yogurt

Compare VANILLA ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT, VANILLA with LA YOGURT, PROBIOTIC BLENDED LOWFAT YOGURT, PEACH

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VANILLA ICELANDIC CREAM-SKYR STRAINED WHOLE-MILK YOGURT, VANILLA — Nutrition Facts | FoodFactsUSA