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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VARIETY CAKE DONUTS

USDA FoodData Central · Branded · FDC ID 505279 · serving: 57 g (57 g)

Product details

Brand owner
SWEET P'S BAKE SHOP
Category
Cakes, Cupcakes, Snack Cakes
Label serving
57 g
UPC / GTIN
011225127717

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM AND/OR COTTONSEED AND/OR CANOLA OIL), SUGAR, SOYBEAN OIL, DEFATTED SOY FLOUR, CONTAINS 2% OR LESS OF: GLYCERIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, GLUCONO DELTA-LACTONE), DEXTROSE, WHEY PROTEIN CONCENTRATE, SALT, MONO- AND DIGLYCERIDES, EGGS, SOY LECITHIN, GUAR GUM, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, ANNATTO AND TURMERIC EXTRACTS (COLOR), SPICE, XANTHAN GUM, CELLULOSE GUM, ENZYMES. IF POWDERED: MODIFIED CORN STARCH, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, CALCIUM PROPIONATE (PRESERVATIVE). IF GLAZED W/CRUNCH: CORN SYRUP, CORN CEREAL, CORN STARCH, MALTODEXTRIN, CORN SYRUP SOLIDS, CALCIUM CARBONATE, CARAMEL COLOR, PAPRIKA EXTRACT, AGAR, BHT AND CITRIC ACID TO PROTECT FLAVOR, LOCUST BEAN GUM, CALCIUM SULFATE.

NutrientPer 100 gPer serving (57 g)
Calories404230
Protein5.3 g3.0 g
Total fat21.1 g12.0 g
Saturated fat10.5 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate49.1 g28.0 g
Dietary fiber1.8 g1.0 g
Total sugars21.1 g12.0 g
Sodium526 mg300 mg
Calcium35 mg20 mg
Iron1.9 mg1.1 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 57 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat12 g15%
Saturated fat6 g30%
Cholesterol0 mg0%
Sodium299.82 mg13%
Total carbohydrate28 g10%
Dietary fiber1.03 g4%
Calcium19.95 mg2%
Iron1.08 mg6%
Vitamin C0 mg0%

Similar foods in Cakes, Cupcakes, Snack Cakes

Compare VARIETY CAKE DONUTS with SOUR CREME CAKE DONUTS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VARIETY CAKE DONUTS — Nutrition Facts | FoodFactsUSA