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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VEGAN SEAFOOD JAMBALAYA

USDA FoodData Central · Branded · FDC ID 2434728 · serving: 250 g (250 g)

Product details

Brand owner
Sophie's Kitchen Inc.
Brand
SOPHIE'S KITCHEN
Category
Other Meats
Label serving
250 g
UPC / GTIN
851110003357

Ingredients

BROWN RICE, CRUSHED TOMATOES, ONION, GREEN PEPPERS, CELERY, VEGAN SCALLOPS AND SHRIMP {WATER, POTATO STARCH, KONJAC POWDER, PEA STARCH, SEA SALT, BROWN RICE FLAKES, BETA GLUCAN, ORGANIC AGAVE NECTAR, ALGINATE (FROM SEAWEED), FENUGREEK, WHITE PEPPER, PAPRIKA, CALCIUM HYDROXIDE}, RICE FLOUR, CAJUN SPICE BLEND (KOSHER SALT, GARLIC POWDER, CAYENNE, THYME, BLACK PEPPER, ONION POWDER, OREGANO, BAY LEAF, PARSLEY, CHILI FLAKES), EXTRA VIRGIN OLIVE OIL.

NutrientPer 100 gPer serving (250 g)
Calories64160
Protein1.6 g4.0 g
Total fat1.0 g2.5 g
Saturated fat0.2 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate12.8 g32.0 g
Dietary fiber2.4 g6.0 g
Total sugars2.0 g5.0 g
Sodium300 mg750 mg
Potassium138 mg345 mg
Calcium22 mg55 mg
Iron0.8 mg2.0 mg
Vitamin C10.8 mg27.0 mg

Similar foods in Other Meats

Compare VEGAN SEAFOOD JAMBALAYA with NATURE'S SOY, SOFT TOFU

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VEGAN SEAFOOD JAMBALAYA — Nutrition Facts | FoodFactsUSA