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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VEGETABLE BASE

USDA FoodData Central · Branded · FDC ID 1044773 · serving: 4.5 g (4.5 g)

Product details

Brand owner
L. J. Minor Corp.
Category
Other Soups
Label serving
4.5 g
UPC / GTIN
074826057111

Ingredients

INGREDIENTS: SAUTEED VEGETABLE PUREE MIX (CARROTS, ONIONS, CELERY, CORN OIL), CORNSTARCH, MALTODEXTRIN, CORN OIL, HYDROLYZED CORN PROTEIN, AUTOLYZED YEAST EXTRACT, TOMATO POWDER, WATER, ONION POWDER, 2% OR LESS OF DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC POWDER, SALT, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, MODIFIED CORNSTARCH.

NutrientPer 100 gPer serving (4.5 g)
Calories33315
Protein0.0 g0.0 g
Total fat11.1 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate44.4 g2.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium2667 mg120 mg
Potassium222 mg10 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg

Similar foods in Other Soups

Compare VEGETABLE BASE with HOME-STYLE VEGETABLE PASTA SOUP MIX

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VEGETABLE BASE — Nutrition Facts | FoodFactsUSA