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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VEGETABLE MUSHROOM SOUP BASE MIX

USDA FoodData Central · Branded · FDC ID 2069271 · serving: 4.5 g (4.5 g)

Product details

Brand owner
Wildwood Herbal
Brand
SHANGGIE
Category
Other Soups
Label serving
4.5 g
UPC / GTIN
8850643036919

Ingredients

SALT, VEGETABLE EXTRACT POWDER, CHINESE MUSHROOM POWDER, PALM OIL, SUGAR, SOY SAUCE POWDER (SOY BEAN, SALT, WHEAT), MONOSODIUM GLUTAMATE, CARAMEL COLOR, SPICES (PEPPER).

NutrientPer 100 gPer serving (4.5 g)
Calories00
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate0.0 g0.0 g
Dietary fiber0.0 g0.0 g
Total sugars0.0 g0.0 g
Sodium18222 mg820 mg
Calcium0 mg0 mg
Iron0.0 mg0.0 mg
Vitamin C0.0 mg0.0 mg

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VEGETABLE MUSHROOM SOUP BASE MIX — Nutrition Facts | FoodFactsUSA