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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VEGETABLE STIR-FRY WITH NOODLES

USDA FoodData Central · Branded · FDC ID 2106941 · serving: 110 g (110 g)

Product details

Brand owner
Raley's
Brand
RALEY'S
Category
Frozen Dinners & Entrees
Label serving
110 g
UPC / GTIN
04656700519

Ingredients

ENRICHED NOODLE PRODUCT (WATER, DURUM WHEAT SEMOLINA, WHOLE EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROCCOLI, WATER CHESTNUTS, PEA PODS, CARROT, RED PEPPERS, CELERY, ONION.

NutrientPer 100 gPer serving (110 g)
Calories155171
Protein6.4 g7.0 g
Total fat1.8 g2.0 g
Saturated fat0.5 g0.5 g
Trans fat0.0 mg0.0 mg
Cholesterol32 mg35 mg
Total carbohydrate27.3 g30.0 g
Dietary fiber1.8 g2.0 g
Total sugars0.0 g0.0 g
Sodium9 mg10 mg
Calcium36 mg40 mg
Iron1.6 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Frozen Dinners & Entrees

Compare VEGETABLE STIR-FRY WITH NOODLES with BASMATI RICE BUTTER CHICKEN

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VEGETABLE STIR-FRY WITH NOODLES — Nutrition Facts | FoodFactsUSA