VICTORIA, FRIED PEPPERS WITH ONIONS

Name: VICTORIA, FRIED PEPPERS WITH ONIONS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2011951 · serving: 30 g (30 g)

Product details

Brand owner: Victoria Fine Foods LLC
Brand: VICTORIA
Category: Pickles, Olives, Peppers & Relishes
Label serving: 30 g
UPC / GTIN: 070234005102

Ingredients

PEPPERS, ONIONS, CANOLA OIL, WATER, SEA SALT, AND CITRIC ACID.

NutrientPer 100 gPer serving (30 g)

Calories8325

Protein0.0 g0.0 g

Total fat5.0 g1.5 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate6.7 g2.0 g

Dietary fiber3.3 g1.0 g

Total sugars3.3 g1.0 g

Sodium533 mg160 mg

Calcium0 mg0 mg

Iron0.0 mg0.0 mg

Vitamin C140.0 mg42.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%

Saturated fat0 g0%

Cholesterol0 mg0%

Sodium159.9 mg7%

Total carbohydrate2 g1%

Dietary fiber0.99 g4%

Calcium0 mg0%

Iron0 mg0%

Vitamin C42 mg47%

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Compare VICTORIA, FRIED PEPPERS WITH ONIONS with HOT AJVAR PEPPER AND EGGPLANT SPREAD, HOT AJVAR →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.