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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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VITAMIN D YOGURT, STRAWBERRY

USDA FoodData Central · Branded · FDC ID 660634 · serving: 225 g (225 g)

Product details

Brand owner
The Dannon Company, Inc.
Category
Yogurt
Label serving
225 g
UPC / GTIN
036632007896

Ingredients

CULTURED GRADE A MILK, CANE SUGAR, WATER, CORN STARCH, STRAWBERRY, CONTAINS LESS THAN 1% OF NATURAL FLAVOR, FRUIT JUICE AND VEGETABLE JUICE (FOR COLOR), CAROB BEAN GUM, LEMON JUICE CONCENTRATE, VITAMIN D3.

NutrientPer 100 gPer serving (225 g)
Calories93209
Protein3.1 g7.0 g
Total fat3.1 g7.0 g
Saturated fat2.0 g4.5 g
Trans fat0.0 mg0.0 mg
Cholesterol9 mg20 mg
Total carbohydrate13.8 g31.0 g
Dietary fiber0.0 g0.0 g
Total sugars10.7 g24.0 g
Sodium47 mg106 mg
Potassium156 mg351 mg
Calcium133 mg299 mg
Iron0.0 mg0.0 mg
Vitamin C1.1 mg2.5 mg

Similar foods in Yogurt

Compare VITAMIN D YOGURT, STRAWBERRY with POWER CHERRY WITH POMEGRANATE AND CHIA LOW FAT YOGURT, CHERRY

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

VITAMIN D YOGURT, STRAWBERRY — Nutrition Facts | FoodFactsUSA