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WAFFLE CRIPS CEREAL, WAFFLE CRIPS

Name: WAFFLE CRIPS CEREAL, WAFFLE CRIPS — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2413959 · serving: 40 g (40 g)

Product details

Brand owner: Post Consumer Brands, LLC
Brand: POST
Category: Cereal
Label serving: 40 g
UPC / GTIN: 884912388995

Ingredients

CORN FLOUR, SUGAR, WHOLE GRAIN OAT FLOUR, CANOLA AND/OR SOYBEAN OIL, SALT, CALCIUM CARBONATE, CARAMEL COLOR, INVERT SUGAR, NATURAL AND ARTIFICIAL FLAVOR, BHT ADDED TO PRESERVE FRESHNESS. VITAMINS AND MINERALS: FERRIC ORTHOPHOSPHATE (SOURCE OF IRON), NIACINAMIDE (VITAMIN B3), ZINC OXIDE, THIAMIN MONONITRATE (VITAMIN B1), CALCIUM PANTOTHENATE (VITAMIN B5), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID.

NutrientPer 100 gPer serving (40 g)

Calories400160

Protein5.0 g2.0 g

Total fat5.0 g2.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate85.0 g34.0 g

Dietary fiber2.5 g1.0 g

Total sugars37.5 g15.0 g

Sodium550 mg220 mg

Potassium125 mg50 mg

Calcium275 mg110 mg

Iron13.5 mg5.4 mg

Zinc5.6 mg2.2 mg

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Compare WAFFLE CRIPS CEREAL, WAFFLE CRIPS with TOASTED OATS WHOLE GRAIN OAT CEREAL, TOASTED OATS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.