WENT TO HONG KONG SAVORY & BOLD EVERYTHING SAUCE, WENT TO HONG KONG

Name: WENT TO HONG KONG SAVORY & BOLD EVERYTHING SAUCE, WENT TO HONG KONG — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 2148319 · serving: 15 ml ( g)

Product details

Brand owner: Goat Goods, LLC
Brand: THIS LITTLE GOAT
Category: Oriental, Mexican & Ethnic Sauces
Label serving: 15 ml
UPC / GTIN: 856168004271

Ingredients

CANOLA OIL, RICE WINE VINEGAR, CANE SUGAR, TAMARI SAUCE (WATER, SOYBEANS, SALT, SUGAR), DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), GRANULATED TAMARI SOY SAUCE (SOY SAUCE (SOY BEANS, SALT, SUGAR) MALTODEXTRIN, SALT), EXTRA VIRGIN OLIVE OIL, SHALLOTS, GINGER, GARLIC, SAMBAL OELEK (RED CHILI PEPPERS, VINEGAR, SALT), SALT, CULTURED DEXTROSE, SPEARMINT, SPICES, MOLASSES.

NutrientPer 100 gPer serving

Calories400—

Protein6.7 g—

Total fat30.0 g—

Saturated fat2.7 g—

Trans fat0.0 mg—

Cholesterol0 mg—

Total carbohydrate26.7 g—

Dietary fiber0.0 g—

Total sugars13.3 g—

Sodium3000 mg—

Potassium0 mg—

Calcium133 mg—

Iron0.0 mg—

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Compare WENT TO HONG KONG SAVORY & BOLD EVERYTHING SAUCE, WENT TO HONG KONG with PASTE FOR MALABARI CHICKEN STEW CONCENTRATE FOR SAUCE →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.