WG Cheese Croissant Sandwich

Ingredients

Croissant (White Whole Wheat Flour, Enriched Wheat Flour[Unbleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, ThiamineMononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Water, Soybean Oil,Sugar, Soybean Lecithin {Soy}, Monoglycerides, Mono-Diglycerides, Citric Acid,Natural And Artificial Flavor, Natural Butter Flavor, Beta Carotene {Color}, VitaminA Palmitate Added], Sugar, Water, Whole Milk, Brown Sugar, Salt, Corn Starch,Enzyme, Contains 2% or less of: Salt, Non Fat Dry Milk Powder [Non Fat Dry Milk,Whey],Yeast and Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate,Corn Starch, Monocalcium Phosphate] for Leavening, Honey, Malt Extract, DoughConditioner [Calcium Sulfate, Ascorbic Acid, Enzymes], Vital Wheat Gluten, Eggs,Malt Powder [Malted Barley, Dextrose], Calcium Propionate, Potassium Sorbate andCitric Acid [Preservatives]), Low-Moisture Part-Skim Mozzarella Cheese(Pasteurized Part Skim Milk, Cheese Cultures, Salt, Natamycin [A Natural MoldInhibitor], Enzymes, Soy Lecithin [Non-Sticking Agent]), Pasteurized ProcessYellow American Cheese (Cultured Skim Milk and Milk, Potassium Citrate, SodiumCitrate, Paprika And Annatto [Color], Salt, Enzymes, Sorbic Acid [Preservative],Sunflower Lecithin [Anti-Sticking Agent]).