WHEAT BREAD

Name: WHEAT BREAD — nutrition composition
Creator: U.S. Department of Agriculture
License: https://www.usa.gov/government-works

USDA FoodData Central · Branded · FDC ID 567430 · serving: 45 g (45 g)

Product details

Brand owner: JEWEL
Category: Breads & Buns
Label serving: 45 g
UPC / GTIN: 021130185634

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, WHOLE WHEAT FLOUR, YEAST, SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: MOLASSES, SALT, SOYBEAN OIL, DOUGH CONDITIONERS (MONO- & DI-GLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE (TO RETAIN FRESHNESS), YEAST NUTRIENTS (AMMONIUM SULFATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT STARCH, SORBIC ACID, HYDROGENATED VEGETABLE OIL, SOY LECITHIN.

NutrientPer 100 gPer serving (45 g)

Calories244110

Protein8.9 g4.0 g

Total fat2.2 g1.0 g

Saturated fat0.0 g0.0 g

Trans fat0.0 mg0.0 mg

Cholesterol0 mg0 mg

Total carbohydrate46.7 g21.0 g

Dietary fiber2.2 g1.0 g

Total sugars6.7 g3.0 g

Sodium489 mg220 mg

Potassium131 mg59 mg

Calcium80 mg36 mg

Iron3.3 mg1.5 mg

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Compare WHEAT BREAD with RISE ORGANIC BAKERY, GLORIOUS GRAINS →

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.