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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHEAT & GLUTEN FREE COOKIES

USDA FoodData Central · Branded · FDC ID 1486644 · serving: 57 g (57 g)

Product details

Brand owner
WOW Baking Company
Brand
WOW BAKING COMPANY
Category
Cookies & Biscuits
Label serving
57 g
UPC / GTIN
854287002444

Ingredients

GLUTEN FREE FLOUR (BROWN RICE, SWEET RICE, TAPIOCA), CANE SUGAR, BUTTER (MILK), WHITE CHOCOLATE CHIPS (CANE SUGAR, COCOA BUTTER, WHOLE MILK POWDER, NONFAT MILK POWDER, VANILLA, SOY LECITHIN), EGGS, CORN STARCH, POTATO STARCH, 100% PURE FROZEN KEY LIME JUICE CONCENTRATE, PURE VANILLA, SALT, XANTHAN GUM, BAKING SODA, CITRIC ACID.

NutrientPer 100 gPer serving (57 g)
Calories456260
Protein3.5 g2.0 g
Total fat21.1 g12.0 g
Saturated fat12.3 g7.0 g
Trans fat0.0 mg0.0 mg
Cholesterol70 mg40 mg
Total carbohydrate66.7 g38.0 g
Dietary fiber1.8 g1.0 g
Total sugars38.6 g22.0 g
Sodium298 mg170 mg
Calcium0 mg0 mg
Iron0.6 mg0.4 mg
Vitamin C0.0 mg0.0 mg

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Compare WHEAT & GLUTEN FREE COOKIES with BANANA BREAD THE SUPERFOOD COOKIE, BANANA BREAD

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHEAT & GLUTEN FREE COOKIES — Nutrition Facts | FoodFactsUSA