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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Barilla G & R F.Lli S.P.A.

WHITE FIBER ROTINI PASTA

USDA FoodData Central · Branded · FDC ID 2656729 · serving: 56 grm (56 g)

Product details

Brand owner
Barilla G & R F.Lli S.P.A.
Brand
BARILLA
Category
Pasta by Shape & Type
Label serving
56 grm
UPC / GTIN
076808000672

Ingredients

SEMOLINA (WHEAT), DURUM WHEAT FLOUR, WHOLE DURUM WHEAT FLOUR, CORN STARCH, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

NutrientPer 100 gPer serving (56 grm)
Calories321180
Protein10.7 g6.0 g
Total fat1.8 g1.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate76.8 g43.0 g
Dietary fiber10.7 g6.0 g
Total sugars1.8 g1.0 g
Sodium0 mg0 mg
Calcium36 mg20 mg
Iron3.2 mg1.8 mg
Vitamin C0.0 mg0.0 mg

Similar foods in Pasta by Shape & Type

Compare WHITE FIBER ROTINI PASTA with WHOLE GRAIN WHOLE WHEAT PASTA, ELBOWS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHITE FIBER ROTINI PASTA — Nutrition Facts | FoodFactsUSA