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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHITE PASTRY DOUGH

USDA FoodData Central · Branded · FDC ID 2594874 · serving: 40 grm (40 g)

Product details

Brand owner
Gracekennedy Foods (USA) LLC
Brand
LA FE
Category
Breads & Buns
Label serving
40 grm
UPC / GTIN
0023545002711

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), VEGETABLE SHORTENING [PALM OIL, PALM OIL FRACTIONS, ANTIOXIDANT BLEND (TBHQ AND/OR BHT), CITRIC ACID (SYNERGIST)] AND/OR [REFINED AND DEODORIZED (PALM OIL, PALM OIL FRACTIONS), TBHQ (AS PRESERVATIVE), CITRIC ACID, DIMETHYLPOLYSILOXANE (ANTI-FOAM AGENT)], WATER, SALT, YELLOW PRUSSIATE OF SODA

NutrientPer 100 gPer serving (40 grm)
Calories325130
Protein10.0 g4.0 g
Total fat7.5 g3.0 g
Saturated fat3.8 g1.5 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate52.5 g21.0 g
Dietary fiber2.5 g1.0 g
Total sugars2.5 g1.0 g
Sodium500 mg200 mg
Potassium75 mg30 mg
Calcium0 mg0 mg
Iron2.5 mg1.0 mg
Vitamin D0 µg0 µg

Similar foods in Breads & Buns

Compare WHITE PASTRY DOUGH with YELLOW DOUGH FOR PASTRIES

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHITE PASTRY DOUGH — Nutrition Facts | FoodFactsUSA