FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Harry's Farmers Market, Ltd.

WHOLE FOODS MARKET, GLUTEN FREE BAKEHOUSE, HAMBURGER BUNS

USDA FoodData Central · Branded · FDC ID 2069640 · serving: 113 g (113 g)

Product details

Brand owner
Harry's Farmers Market, Ltd.
Brand
WHOLE FOODS MARKET
Category
Breads & Buns
Label serving
113 g
UPC / GTIN
723055067674

Ingredients

RICE FLOUR, TAPIOCA STARCH, WATER, RBGH FREE BUTTER, CAGE FREE EGGS, SUGAR, RBGH FREE MILK, YEAST XANTHAN GUM, SALT.

NutrientPer 100 gPer serving (113 g)
Calories292330
Protein2.6 g3.0 g
Total fat9.7 g11.0 g
Saturated fat5.3 g6.0 g
Trans fat0.0 mg0.0 mg
Cholesterol49 mg55 mg
Total carbohydrate48.7 g55.0 g
Dietary fiber0.9 g1.0 g
Total sugars6.2 g7.0 g
Sodium274 mg310 mg
Calcium18 mg20 mg
Iron1.0 mg1.1 mg
Vitamin C0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 113 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat10.99 g14%
Saturated fat6 g30%
Cholesterol55.37 mg18%
Sodium309.62 mg13%
Total carbohydrate55 g20%
Dietary fiber1.02 g4%
Calcium20.34 mg2%
Iron1.08 mg6%
Vitamin C0 mg0%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.