FoodFactsUSA

Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Gluten Free Bake Shop Inc

WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN

USDA FoodData Central · Branded · FDC ID 2452112 · serving: 35 g (35 g)

Product details

Brand owner
Gluten Free Bake Shop Inc
Brand
KATZ
Category
Breads & Buns
Label serving
35 g
UPC / GTIN
893536002057

Ingredients

GLUTEN FREE FLOUR (BROWN RICE, TAPIOCA, SORGHM), WATER, CANOLA OIL, EGGS, HONEY, SALT, GUAR GUM, DRY YEAST, APPLE CIDER VINEGAR, SESAME SEEDS.

NutrientPer 100 gPer serving (35 g)
Calories25790
Protein2.9 g1.0 g
Total fat7.1 g2.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol14 mg5 mg
Total carbohydrate48.6 g17.0 g
Dietary fiber2.9 g1.0 g
Total sugars2.9 g1.0 g
Sodium457 mg160 mg
Potassium0 mg0 mg
Calcium0 mg0 mg
Iron0.9 mg0.3 mg

Similar foods in Breads & Buns

Compare WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN with EVERYTHING SMART POCKETS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE GRAIN GLUTEN FREE BREAD, WHOLE GRAIN — Nutrition Facts | FoodFactsUSA