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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE GRAIN HONEY BREAD, WHOLE GRAIN HONEY

USDA FoodData Central · Branded · FDC ID 661036 · serving: 43 g (43 g)

Product details

Brand owner
HEARTLAND GRAINS
Category
Breads & Buns
Label serving
43 g
UPC / GTIN
074175001407

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, BROWN SUGAR, OATS, YEAST, DRY MALT (WHEAT FLOUR, MALTED BARLEY FLOUR, DEXTROSE), CRACKED WHEAT, BROWN RICE, HONEY, SOYBEAN OIL, CULTURED WHEAT FLOUR, FLAX SEED, SALT, OAT FIBER, VINEGAR, CALCIUM SULFATE, SEA SALT, ENZYMES.

NutrientPer 100 gPer serving (43 g)
Calories279120
Protein13.9 g6.0 g
Total fat3.5 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate51.2 g22.0 g
Dietary fiber7.0 g3.0 g
Total sugars9.3 g4.0 g
Sodium372 mg160 mg
Potassium235 mg101 mg
Calcium86 mg37 mg
Iron2.3 mg1.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 43 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat1.5 g2%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium159.96 mg7%
Total carbohydrate22 g8%
Dietary fiber3.01 g11%
Potassium101.05 mg2%
Calcium36.98 mg3%
Iron1 mg6%

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Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.