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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

Home / Brands / Barilla G & R F.Lli S.P.A.

WHOLE GRAIN WHOLE WHEAT PASTA, ROTINI

USDA FoodData Central · Branded · FDC ID 2029159 · serving: 56 g (56 g)

Product details

Brand owner
Barilla G & R F.Lli S.P.A.
Brand
BARILLA
Category
Pasta by Shape & Type
Label serving
56 g
UPC / GTIN
076808006537

Ingredients

WHOLE GRAIN DURUM WHEAT FLOUR.

NutrientPer 100 gPer serving (56 g)
Calories321180
Protein14.3 g8.0 g
Total fat2.7 g1.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate69.6 g39.0 g
Dietary fiber12.5 g7.0 g
Total sugars1.8 g1.0 g
Sodium0 mg0 mg
Potassium489 mg274 mg
Calcium30 mg17 mg
Iron3.6 mg2.0 mg
Magnesium96 mg54 mg
Zinc3.6 mg2.0 mg

Similar foods in Pasta by Shape & Type

Compare WHOLE GRAIN WHOLE WHEAT PASTA, ROTINI with WHOLE GRAIN WHOLE WHEAT PASTA, ELBOWS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE GRAIN WHOLE WHEAT PASTA, ROTINI — Nutrition Facts | FoodFactsUSA