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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE JALAPENO PEPPERS

USDA FoodData Central · Branded · FDC ID 2390013 · serving: 30 g (30 g)

Product details

Brand owner
Zoological Society Of San Diego
Brand
SAN MARCOS
Category
Pickles, Olives, Peppers & Relishes
Label serving
30 g
UPC / GTIN
74234991168

Ingredients

JALAPENO PEPPERS, WATER, CARROTS, VINEGAR, ONIONS, SALT, CANOLA OIL, SUGAR, SPICES.

NutrientPer 100 gPer serving (30 g)
Calories3310
Protein0.0 g0.0 g
Total fat0.0 g0.0 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate6.7 g2.0 g
Dietary fiber3.3 g1.0 g
Total sugars3.3 g1.0 g
Sodium1200 mg360 mg
Potassium167 mg50 mg
Calcium0 mg0 mg
Iron0.7 mg0.2 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 30 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0 g0%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium360 mg16%
Total carbohydrate2 g1%
Dietary fiber0.99 g4%
Potassium50.1 mg1%
Calcium0 mg0%
Iron0.2 mg1%

Similar foods in Pickles, Olives, Peppers & Relishes

Compare WHOLE JALAPENO PEPPERS with ROASTED PEPPERS, SWEET

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE JALAPENO PEPPERS — Nutrition Facts | FoodFactsUSA