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Amounts are per 100 grams, from USDA FoodData Central. Basic and whole foods are lab-measured (SR Legacy and Foundation Foods); branded packaged products carry the manufacturer's own label values. FoodFactsUSA reports what a food contains; it is not dietary advice.

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WHOLE KERNEL CORN

USDA FoodData Central · Branded · FDC ID 2410299 · serving: 125 g (125 g)

Product details

Brand owner
Raley's
Brand
RALEY'S
Category
Canned Vegetables
Label serving
125 g
UPC / GTIN
046567002026

Ingredients

CORN, WATER.

NutrientPer 100 gPer serving (125 g)
Calories4860
Protein0.8 g1.0 g
Total fat0.4 g0.5 g
Saturated fat0.0 g0.0 g
Trans fat0.0 mg0.0 mg
Cholesterol0 mg0 mg
Total carbohydrate7.2 g9.0 g
Dietary fiber0.8 g1.0 g
Total sugars1.6 g2.0 g
Sodium8 mg10 mg
Potassium100 mg125 mg
Calcium10 mg13 mg
Iron0.0 mg0.0 mg

% Daily Value

our calculation

Share of the FDA Daily Value in one 125 g serving. A general 2,000-calorie reference — not a personal target. How this is worked out →

Total fat0.5 g1%
Saturated fat0 g0%
Cholesterol0 mg0%
Sodium10 mg0%
Total carbohydrate9 g3%
Dietary fiber1 g4%
Potassium125 mg3%
Calcium12.5 mg1%
Iron0 mg0%

Similar foods in Canned Vegetables

Compare WHOLE KERNEL CORN with NO SALT ADDED SWEET PEAS

Source: U.S. Department of Agriculture, FoodData Central (Branded). Values are per 100 grams as declared by the manufacturer on the product label; USDA does not independently verify branded entries. This is data about a food, not dietary advice.

WHOLE KERNEL CORN — Nutrition Facts | FoodFactsUSA